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Exclusive Sushi Recipe & Sushi Recipes Collection

You've got to see this sushi recipe it to believe it - a square sushi roll made with green Kiwifruit! Also from new Zealand is a great Wasabi website with Wasabi Sushi Recipes. We've also updated our list of sushi recipes from Food Network's FoodTV.com. And make sure to try the wonderful California Roll sushi recipe from What's Cooking America. You'll find them all below, along with our very own Miyamoto Exclusive Sushi Recipe for Spicy Tuna. Enjoy!
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How To Make Sushi - Sushi Making DVD

NEW — How To Make Sushi — SUSHI'S SECRETS
This DVD is better than most sushi books! A unique experience!
The SUSHI'S SECRETS DVD is a fun, easy and entertaining way for you to learn how to make delicious sushi at home. Never before has an authentic Japanese Sushi chef and instructor revealed his 20 years of know-how like this. Following the step-by-step instructions you will be amazed by your own results. You'll enjoy rolling your own sushi and you'll also be able to delight your family and friends. 65 minutes of video! PLUS A FREE NUTRITION CHART!
Learn more on our Sushi DVD Page How To Make Sushi - Sushi Making DVD — SUSHI'S SECRETS



		MAGURO KARAKUCHI SPICY TUNA (Miyamoto special recipe) INGREDIENTS • 1 tsp Chili Paste You can adjust the 'hot' factor up or down for individual taste. Try to use Sanbal Oelek Chili Paste. • 2 tbs QP Mayo Japanese mayo is made with soya oil and rice vinegar - that is compatible with the rice vinegar and soya products found in all sushi recipes. North American mayo's white vinegar presents a contradictory flavour. • 2 tsp Tobiko Flying fish roe, Lump fish roe and Capelin (masago) roe are O.K. substitutes but Tobiko is the best. • 1/2 tsp Mirin Sweet Japanese Cooking Rice Wine - the amount here will allow you to determine the overall sweetness. • 2 tbs Negi Finely chopped green onions. • 1 tsp Lemon Zest Adjust the tartness level up or down with this ingredient. • 3 oz Tuna May substitute with previously frozen salmon or Hamachi (yellowtail). • 2 tbs Tenkasu Crunchy bits of fried tempura batter. A line of Tenkasu adds a delicious textural touch to this mix. (WARNING – adding this will double the fat content of the recipe!) INSTRUCTIONS Mix all of this together. The mayo cuts the spice somewhat, so if you want it hotter, leave out or reduce the mayo. THE ROLL Assemble the roll in the size you like, from small to large, or use in a sushi cone.

Latest Greatest Sushi Book - (May 2005 Selection)
Our latest addition is Nobu: The Cookbook, by Nobuyuki Matsuhisa.
Nobu Matsuhisa should need little introduction. With his multinational and ever expanding empire of twelve restaurants in the United States, United Kingdom, Italy and Japan he has become the most talked-about restaurateur of recent years and arguably the world's greatest sushi chef. This is the man, after all, who has lured legions of celebrities — regulars include Robert De Niro, Tom Cruise and Nicole Kidman, Barbara Streisand, Giorgio Armani, Demi Moore, Madonna, ...the list goes on — with his unique and original combination of the finest skills and ingredients of Japanese cuisine with an imaginative acceptance of Western, particularly South American, cooking.
In Nobu: The Cookbook — Nobu reveals the secrets to his food and indeed the essence of all Japanese cuisine: the art of using very simple techniques to bring out the latent flavors in the very best ingredients that the world's oceans have to offer. He has presented fifty original recipes for fish and seafood that include all the signature dishes — Matsuhisa Shrimp, Live Octopus Tiradito, Squid Pasta, Black Cod (De Niro's favorite), New Style Sashimi and Sashimi Salad (Tom Cruise's favorite). There is a chapter dedicated to sushi where readers can learn how to make Nobu's own highly original Soft Shell Crab Roll, Salmon Skin Roll and House Special Roll. Eleven salad and vegetable dishes and four Nobu dessert recipes have been added so that anyone can recreate that exclusive Nobu dinner in their own kitchen. There is even a special chapter about alcoholic accompaniments. There is a foreword by De Niro. Available at Amazon.com
Visit our Sushi Bookstore for more books.

Zespri Green Kiwifruit – Sushi Recipes

A very visually appealing website with a unique twist – Kiwifruit sushi! There’s many ways to slice and dice a Kiwifruit, and you’ll be surprised just what you can match a Kiwi with, even sushi.
sushi recipe - Square Kiwifruit Sushi

Square Kiwifruit Sushi
This roll is a real show-stopper, as it is has a gorgeous look to it. Serve with soy sauce and pickled ginger. Serves 1-2. Prepared by Chef Suzuki, Carlton Hotel, Auckland.

Rainbow Kiwifruit Roll
Serve with soya sauce, wasabi and pickled ginger. Serves 1-2. Prepared by Chef Suzuki, Carlton Hotel, Auckland.

Wasabi Roll
Dab with wasabi or horseradish. Serves 1.

New Zealand Wasabi Limited – Sushi Recipes

Wasabi Sushi Recipes
The pungent flavour of Wasabi lends itself to a great range of culinary uses. For most people the first introduction to its splendid taste is as an ingredient in, and an accompaniment to, sushi. Find innovative and exciting recipes for lovers of Wasabi and discover new ways to use this versatile plant. Recipes include:

Thai Crab Rolls
Crab Meat Roll Sushi
Smoked Salmon And Cucumber Sushi Rolls
California Nori Rolls
Avocado and Crab Meat Sushi
Vegetarian Soba Noodle Sushi
Kappa Maki (Cucumber Roll)
Tuna Sushi
Pickled Daikon Sushi
Sushi Shrimp

Food Network's FoodTV.com - Sushi Recipes

Whether you like it raw, rolled or seafood-free, these recipes are sure to please sushi skeptics and sushi lovers alike. Sushi recipes include:

Spicy Tuna Roll with Cucumber
Prep Time: 45 minutes • Yield: 4 servings, 4 rolls

Smoked Salmon and Jicama Maki Sushi Rolls
Prep Time: 1 hour • Cook Time: 30 minutes

Emeril's Inside-Out Spicy Tuna Roll with Special Sauce (courtesy Emeril Lagasse, 2001)
Prep Time: 15 minutes • Yield: 4 rolls
sushi recipe - Square Kiwifruit Sushi

Emeril's Soft-Shelled Crab Hand Roll (courtesy Emeril Lagasse, 2001)
Prep Time: 15 minutes • Cook Time: 20 minutes • Yield: 4 hand-rolls

Japanese Pickle Roll (hand roll, Temakisushi)
Prep Time: 10 minutes • Cook Time: 1 minute

Inside Out Rolls (Ura Maki)
Prep Time: 30 minutes

Vegetarian Hand Rolled Sushi (Temaki)
Prep Time: 35 minutes • Cook Time: 25 minutes

Tempura Lobster and Enoki-Miso Salad Roll
Prep Time: 10 minutes • Cook Time: 1 hour 15 minutes

Rice Balls (Nigiri Sushi)
Prep Time: 5 minutes
Hand Rolled Sushi (Temaki)
Prep Time: 25 minutes
Somen Noodle Sushi with Wasabi Oil and Soy Syrup
Prep Time: 20 minutes • Cook Time: 20 minutes • Yield: 4 servings
Charred Beef and Spinach Hand Roll
Prep Time: 30 minutes
Grilled Portobello and Roasted Pepper Maki Sushi
Prep Time: 20 minutes
Grilled Stuffed Calamari 'Sushi' with Black Bean Aioli
Prep Time: 45 minutes • Cook Time: 10 minutes • Yield: 30 pieces each
Alaskan Sushi
Prep Time: 40 minutes Yield: 2 rolls
Tempura Shrimp Maki Roll with Sambal Aioli and Wasabi Tobbiko
Prep Time: 40 minutes • Cook Time: 15 minutes • Yield: 24 pieces of sushi
Smoked Pink Salmon Sushi
Prep Time: 4 hours • Cook Time: 6 hours • Yield: 8 to 10 as an appetizer

Prosciutto and Asian Pear 'Sushi'
Prep Time: 20 minutes

Grilled Sushi Rice with Soy-Ginger Glaze
Prep Time: 30 minutes • Cook Time: 40 minutes • Yield: 6 to 8 servings

What's Cooking America – California Rolls

Realizing that many Americans did not like the though of eating raw fish, a California chef created the now famous California Roll made with crab, avocado, and cucumbers. Since then, American sushi chefs have created many variations with unique names such as Spider Roll, Philadelphia Roll, and Rainbow roll.

California Rolls - You can use the same techniques for making other variations with different fillings.

About.com Sushi Guide - Sushi Recipes

Learn how to make different kinds of hand-pressed sushi, rolled sushi, and more. Sushi recipes you'll find here include:

Spicy Tuna Roll
Fresh tuna with Japanese hot pepper.

Tekka-maki
Sushi roll with raw tuna fillings.

Kappa-maki
Sushi roll with cucumber fillings.

Tuna Salad Roll
Healthy sushi roll with tuna salad fillings.

Futo-maki
Fat sushi roll with lots of ingredients.

California Roll
Avocado and crab fillings.

Teriyaki Chicken Roll
Tasty sushi with teriyaki sauce.

BBQ Hamburger Roll
It's an unusual sushi but is yam!

Pickled Ginger (gari)
How to make pickled ginger, which accompanies sushi.

Zojirushi Home Bakery Supreme Bread Machine - Home Breadmaking Machine

You can buy the Zojirushi Home Bakery Supreme Bread Machine at Amazon.com for only $189.04 and this item ships for FREE with Super Saver Shipping. You will save $75.96 (29%).

The Zojirushi Home Bakery Supreme Bread Machine is a state-of-the-art bread maker that combines a range of automatic controls with easily tailored options. Its 10 cycles are designed for making everything from wheat bread to cinnamon rolls and can also be put to work for non-bread items like cakes, fruit jam, and homemade meatloaf.

Versatile controls let you use the dough-only function or make a loaf from start to finish, and handy programming options include a sourdough starter, a 2-hour quick-baking cycle, and three crust settings.

The timer allows you to set all controls up to 13 hours ahead, and three memory settings store your most-used recipes.

Built with a durable plastic body, the Zojirushi Home Bakery Supreme Bread Machine has many structural plusses, including twin kneading paddles, a broad viewing window, and an angled control panel. A welcome alternative to the cylinder-shaped bread maker pans, the nonstick baking pan here turns out traditionally shaped, 2-pound loaves. Streamlined and manageable, the unit measures 16-3/4 by 12 by 8-1/2 inches and comes with a detailed manual, a recipe booklet, and a how-to video. Zojirushi includes a limited 1-year warranty.

READ MORE ABOUT THIS BREAD MAKER...

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